Family Farming
Did you know that 96% of farms are family owned? Learn more about the values of family farming by reading these blogs.
Harvest season quickly approaches, South Dakota farmer Jeff Kloucek shares his strategies for a successful yield. From early planning and equipment checks to monitoring weather and ensuring safety, Jeff offers a glimpse into the hard work it takes to balance the demands of farming with his full-time job and family life.
Discover how Marcus and Jenna Suhn balance family life and running Dakota Pro Air, a crop dusting business in South Dakota. From Marcus’s aviation passion to Jenna’s support, their journey showcases dedication, hard work, and community love.
Farmers face unique stressors like unpredictable weather, market fluctuations, isolation, and long hours. Addressing the stigma around seeking help is crucial for mental health. Effective stress management includes prioritizing health, staying connected, and seeking professional help. Various resources are available to support farmers in managing stress and maintaining well-being.
Dive into John Horter’s life as a farmer, innovator, and community leader in South Dakota.
Cole Sonne shows a glimpse into farm life, his Youtube Career, and Farm Rescue while entertaining viewers and providing insights into farming practices.
Meet Heather Beaner, a trailblazing figure in agriculture. Her accomplishments and dedication are a testament to the role of empowered women in agriculture. Read more about her journey.
Jesse Carlson, a Hungry For Truth Ambassador from Seneca, SD, finds his love for farming reignited after visiting David Struck's farm in Wolsey.
From farming to McDonald's franchise owner, Bruce Haines incredible journey started in 1986. His experience with McDonald's in Mitchell, SD would change his life.
At South Dakota State University, football players like Jace Sifore bring rural values to their soy-based turf, balancing farm life with the field.
South Dakota's agriculture is essential to its economy, and over 29,000 farms and ranches across the state grow a wide range of crops. Corn, soybeans, wheat, sunflowers, and alfalfa are some of the most common crops grown in the state.
In the heart of Faulkton, South Dakota, April Bowar stands out as a leader in both farming and community engagement. Alongside her husband James, she helps on the Bowar Family Farm, grows corn and soybeans, and finds time to contribute locally through her work and advocacy. Learn more about her inspiring journey and vision for the future of agriculture