For nearly 100 years, Matt Bainbridge and his family have cared for the land and crops near Ethan. Their commitment to sustainability is a tradition he plans to pass on to his son.
Hungry for Truth is an initiative from South Dakota Soybean Research & Promotion Council, the soybean checkoff organization, designed to open conversations about food between South Dakotans and the farmers who grow it.
Life’s busy. Hungry for Truth has you covered with quick and easy Mason jar meals perfect for students, working moms…
It’s always a pleasure to sit down and open up a conversation about food and farming with South Dakotans and…
Across the Table
Across the Table is a video series focused on bringing you the facts on hot topics around food and farming in South Dakota. Join us each episode as we share a delicious recipe, talk to a local farmer and answer questions from fellow South Dakotans.
Dig deeper into these key areas that affect the food that South Dakotans are eating and the producers that provide it.