Visit a Local Pollinator Garden

Farmer Jamie Johnson takes us on a tour of her pollinator garden and explains why it’s important to protect beneficial bugs.

 

Warm Up With Coconut Curry Chili

Dave and Miriam Iverson share their story of sustainable soybean harvest and a family favorite recipe.

 

Where Cheese Comes From

Join us as we explore SDSU’s Dairy Program, cow care and how they create delicious local cheeses.

 

About Us

Hungry for Truth is an initiative from South Dakota Soybean Research & Promotion Council, the soybean checkoff organization, designed to open conversations about food between South Dakotans and the farmers who grow it.

Recent Blog Posts

View All
Sustainability is key for South Dakota farmer and Hungry for Truth advocate David Struck.

The Sustainability Story of a Five-Generation Farm

Since 1896, David Struck’s family has been farming and caring for their land in Wolsey, South Dakota. Today, three generations…

Read More

Hungry for Truth Berry Lemonade Popsicle Recipe

Homemade Berry Lemonade Popsicles

At the end of a busy day, you deserve a sweet treat the whole family will enjoy. Making homemade popsicles…

Read More

Buzzing Garden Attracts Pollinators to a Local Family Farm

Butterflies are more than eye candy. Along with bees, these gorgeous insects play a crucial role in our food system,…

Read More

Across the Table

Across the Table is a video series focused on bringing you the facts on hot topics around food and farming in South Dakota. Join us each episode as we share a delicious recipe, talk to a local farmer and answer questions from fellow South Dakotans.

Conversation Topics

Dig deeper into these key areas that affect the food that South Dakotans are eating and the producers that provide it.