About Us
Hungry for Truth is an initiative from South Dakota Soybean Research & Promotion Council, the soybean checkoff organization, designed to open conversations about food between South Dakotans and the farmers who grow it.
Recent Blog Posts
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Sustainability Key To Nearly 100 Years of Family Farming
Growing up on the farm, Matt Bainbridge’s favorite memories were riding along in the fields with his dad and grandpa,…
The Ultimate Guide for a Great Friendsgiving
We’re used to indulging in traditional dishes on Thanksgiving, like grandma’s pumpkin pie and Aunt Susan’s green bean casserole, but…
The Scoop on South Dakota’s First Presidential Turkey
This Thanksgiving is extra special for South Dakotans. For the first time in history, two South Dakota turkeys will ride…
Across the Table
Across the Table is a video series focused on bringing you the facts on hot topics around food and farming in South Dakota. Join us each episode as we share a delicious recipe, talk to a local farmer and answer questions from fellow South Dakotans.
Conversation Topics
Dig deeper into these key areas that affect the food that South Dakotans are eating and the producers that provide it.