Blog
Learn all about what happens in a field, recipes that are connecting us, and the farmers that are feeding the world.
DIY Soy-Based Playdough
Looking for a fun activity to do this summer for the kids? With ingredients, you already have at home, this simple, soy-based, DIY playdough recipe makes for a super easy activity! 😋 Make sure to tag us if you try it at home!! 🌱
From Soy to Bacon! Pigs Powered by Soybeans
Americans love bacon, and it’s easy to tell why. From a crispy breakfast side dish to a salty addition to sandwiches, there are so many recipes to discover that utilize bacon. Here in South Dakota, you’re most likely to find bacon served in homes throughout the state. Did you know that the journey from land to plate starts with soy? That’s right, many animals, including pigs, are powered by soybeans!
Conversation Kitchen: Maribella Ristorante
Riccardo Tarabelsi is a renowned chef and restaurateur who has made a name for himself in the culinary world with his passion for Italian cuisine. He is the owner of two popular restaurants in downtown Sioux Falls: R Wine Bar and Maribella Ristorante. In a recent cooking show episode, Riccardo shared his business experience, vision for his restaurants, and his philosophy on pairing food and wine.