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Learn all about what happens in a field, recipes that are connecting us, and the farmers that are feeding the world.

Recipe, Side Dish The Sampson House Recipe, Side Dish The Sampson House

Roasted Brussel Sprouts with Balsamic Glaze

This roasted Brussels sprouts with balsamic glaze recipe brings out the best in this simple vegetable. With a touch of balsamic vinegar and crispy bacon, these Brussels sprouts are a flavorful side dish perfect for Thanksgiving dinner. Easy to prepare and packed with flavor, they’re sure to become a family favorite.

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Is Soy Gluten-Free? Yes, It Is!

Ever wondered, “Is soy gluten-free?” Soybeans and soy protein are naturally gluten-free, but not all soy products are the same. Some may contain gluten due to added ingredients or processing. Learn how to identify gluten-free soy products and enjoy them safely if you have gluten intolerance or celiac disease.

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Easy Leftover Turkey, Cranberry, and Brie Bites

Wondering what to do with Thanksgiving leftovers? These Turkey, Cranberry, and Brie Bites are the perfect solution! Wrapped in crescent roll dough, they offer a crispy, cheesy twist on holiday favorites. Plus, you can substitute ham or pork for turkey, supporting South Dakota farmers.

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5 Essential Road Safety Tips for Harvest Season

 Harvest season means more farm equipment on rural roads, requiring extra caution from drivers. Follow these five essential road safety tips to stay safe, from maintaining a safe distance to passing carefully. Being mindful behind the wheel can help prevent accidents and ensure everyone gets home safely during this busy season.

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Recipe, Dessert The Sampson House Recipe, Dessert The Sampson House

Farm-Style Libby® Pumpkin Pie Recipe for Thanksgiving

This farm-style Libby’s Pumpkin Pie recipe from South Dakota farmer Morgan Kontz is a Thanksgiving favorite. With simple ingredients and a smooth, spiced filling, it’s easy to make and full of flavor. Learn how to perfect this holiday classic and enjoy tips for storing, freezing, and reheating so you can savor every slice.

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Recipe, Main Course The Sampson House Recipe, Main Course The Sampson House

Taco Tater Tot Casserole Recipe

Add a taco twist to your favorite Midwest classic with this Taco Tater Tot Casserole! Packed with seasoned beef, fresh vegetables, and gooey cheese, it's a crowd-pleaser for family dinners or game-day celebrations. The combination of taco flavors and crispy tater tots makes this dish hearty and comforting.

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Soy Uses The Sampson House Soy Uses The Sampson House

From Fields to Firefighting with Soy Foam Technology

Soy-based technology is making waves in firefighting with the introduction of eco-friendly soy foam. This sustainable solution, free from harmful chemicals like PFAS, protects the environment and improves safety for firefighters, while also providing economic benefits to South Dakota farmers. Discover how soybeans are shaping the future of firefighting.

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How Soybeans Make Their Way to Your Fall Menu

Soybeans play a major role in fall menus, from farm to table. Discover how soybeans are cultivated, harvested, processed, and transformed into popular seasonal dishes like pumpkin banana bread, sweet potato casserole, and more!

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Recipe, Appetizer The Sampson House Recipe, Appetizer The Sampson House

Easy Pork Nachos Recipe

Perfect for game days or fall gatherings, these pork nachos recipes feature fresh pork, melted pepper jack cheese, and fresh toppings like avocado and tomato. With October being National Pork Month, it’s a great way to celebrate South Dakota's pork producers, whose pigs are fed locally grown soybeans.

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Family Farming The Sampson House Family Farming The Sampson House

Prepping for Harvest Season with Farmer Jeff Kloucek

Harvest season quickly approaches, South Dakota farmer Jeff Kloucek shares his strategies for a successful yield. From early planning and equipment checks to monitoring weather and ensuring safety, Jeff offers a glimpse into the hard work it takes to balance the demands of farming with his full-time job and family life.

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How the Carbon Cycle Affects Agriculture

Carbon, a vital element, cycles through our planet, impacting agriculture. Healthy soil stores carbon, but traditional farming practices can deplete it. South Dakota farmers are working to restore soil health and increase carbon storage through practices like reduced tillage and cover cropping.

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Food Safety The Sampson House Food Safety The Sampson House

All About Milk: Dairy and Non-Dairy Options

Milk is a versatile beverage with numerous options beyond cow's milk. Plant-based alternatives like almond, soy, and oat milk have gained popularity due to their unique nutritional profiles and taste preferences. This guide delves into the world of milk, comparing and contrasting different types based on taste, nutritional value, and environmental impact. Discover which milk best suits your dietary needs and lifestyle.

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Debunking Common Soy Myths By Separating Fact from Fiction

Soy is often misunderstood and surrounded by myths. This blog addresses common concerns about soy, such as its hormonal effects and cancer risk, while highlighting its numerous health benefits. Get the facts and make informed dietary choices.

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Recipe, Appetizer The Sampson House Recipe, Appetizer The Sampson House

Homemade Chinese Pork Dumpling Recipe

This Chinese pork dumpling recipe combines savory ground pork, garlic, ginger, and chives, wrapped in delicate dumpling skins and served with a tangy soy dipping sauce. Packed with flavor and tradition, these dumplings are a perfect way to celebrate National Dumpling Day or enjoy as a family-friendly dish any time of year.

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