This roasted Brussels sprouts with balsamic glaze recipe brings out the best in this simple vegetable. With a touch of balsamic vinegar and crispy bacon, these Brussels sprouts are a flavorful side dish perfect for Thanksgiving dinner. Easy to prepare and packed with flavor, they’re sure to become a family favorite.

Imagine a lush spread of hummus adorned with the rich, green hues of edamame. Now you have a pot of culinary gold that's perfect for any occasion.

Indulge in a delectable twist on a classic favorite with our cinnamon streusel topping for sweet potato casserole. Perfect for your Thanksgiving feast!