Blog
Learn all about what happens in a field, recipes that are connecting us, and the farmers that are feeding the world.
Preparing for Planting Season with South Dakota Farmer Tim Ostrem
As planting season begins, South Dakota farmers are hard at work preparing their fields and embracing the future. Hear from fifth-generation farmer Tim Ostrem on how technology, resilience, and tradition shape this vital time of year.
How South Dakota Farmers Are Embracing Modern Technology
South Dakota farmers are transforming agriculture with cutting-edge tools like drones, GPS mapping, and data analytics. Learn how technology is boosting yields and sustainability.
Flying Crop Duster Planes with the Suhn Family
Discover how Marcus and Jenna Suhn balance family life and running Dakota Pro Air, a crop dusting business in South Dakota. From Marcus’s aviation passion to Jenna’s support, their journey showcases dedication, hard work, and community love.
Using a Natural Fertilizer for Your Farm
Boost farm sustainability with natural fertilizers. Learn the benefits for soil health, eco-friendly practices, and tips for application in our guide.
Generational Farming: A Visit to the Struck Family Farm
Jesse Carlson, a Hungry For Truth Ambassador from Seneca, SD, finds his love for farming reignited after visiting David Struck's farm in Wolsey.
Cattle Rancher, Calli Williams, Learns the Ropes of Crop Farming and Soil Sampling with Agronomist and Farmer, Jeff Kloucek
Jeff, a farmer and agronomist, expertly manages crops like corn, soybeans, alfalfa, and wheat while delving into soil science for optimal yields.
M.B. Haskett Chef, Michael Haskett, takes on Todd Hanten's Farm
We connected local chef, Michael Haskett, with Todd Hanten, a soybean, corn, and cattle farmer from Goodwin, to chat about farming, the impactful work farmers do, and more.
