Shrimp KL Hokkien Mee

Shrimp KL Hokkien Mee

April is National Soy Foods Month

April marks National Soy Foods Month, a special time dedicated to highlighting all the benefits and versatility of soy in our diets. As we embrace this month-long celebration, we invite you to join us in discovering the countless ways soy can enhance your daily meals.

Mariah with Chef Ellen

Recipes

Featured
High Protein Pancakes (Made with Soy) by David Iverson
High Protein Pancakes (Made with Soy) by David Iverson
Shrimp Hokkien Char Mee: KL Style
Shrimp Hokkien Char Mee: KL Style
Pot of Gold Edamame Hummus Recipe
Pot of Gold Edamame Hummus Recipe
Green Soybeans and 10 Ways to Prepare Them
Green Soybeans and 10 Ways to Prepare Them
Creating a Valentine's Day Charcuterie Board for Someone Special
Creating a Valentine's Day Charcuterie Board for Someone Special
Pigs in a Blanket Jalapeño Poppers for Game Day!
Pigs in a Blanket Jalapeño Poppers for Game Day!
A Culinary Journey into Flavor Harmony with Miso Glazed Salmon
A Culinary Journey into Flavor Harmony with Miso Glazed Salmon
A Soy-Infused Espresso Martini for your Holiday Season
A Soy-Infused Espresso Martini for your Holiday Season
Cinnamon Streusel Swirled Sweet Potato Casserole
Cinnamon Streusel Swirled Sweet Potato Casserole
Jalapeño Popper Mummies  to "Spook" Up Your Halloween Party
Jalapeño Popper Mummies  to "Spook" Up Your Halloween Party
Creamy Tuscan Sausage Pasta
Creamy Tuscan Sausage Pasta
Pumpkin Banana Bread for Fall
Pumpkin Banana Bread for Fall

Read the Latest From Our Blog

Featured
High Protein Pancakes (Made with Soy) by David Iverson
High Protein Pancakes (Made with Soy) by David Iverson
How Buying From Local Producers Benefits Everyone
How Buying From Local Producers Benefits Everyone
Shrimp Hokkien Char Mee: KL Style
Shrimp Hokkien Char Mee: KL Style
The Scoop on Soy Lecithin Powder: Secret Ingredient Unveiled
The Scoop on Soy Lecithin Powder: Secret Ingredient Unveiled