Tag » meat
Talking Pig Barns and Buying Local with The Rommereims and Hungry For Truth
Sitting down to open up conversation about food and farming with South Dakotans and the farmers who grow it is…
Your One-Stop Guide to Food Safety
As you cook up tasty creations in the kitchen, it’s important to take steps to ensure your activities don’t take…
Five Tips for Building the Perfect Charcuterie Board Featuring our Favorite South Dakota Foods
Coming up with creative gifts for everyone on your list can be exhausting, but there’s one thing you can always…
Five Surprising Things Grown and Raised in South Dakota
When you imagine a South Dakota farm, you probably think of soybeans, corn and wheat. While row crops comprise most…
Cow Care and Cover Crops Build Sustainable Future for Rapid City Ranch
Shawn and Kristy Freeland are one of the many ranch families in South Dakota who make animal care and sustainability…
Top Meat Tips From Uncle Ed’s
When Ed Munce started cooking for family events, he had no idea it would eventually turn into a full-time business…
Improve Food Safety With a Meat Thermometer
Whether you’re manning the grill at a family cookout or making dinner in your kitchen, the only thing worse than…
A Look at High Tech Animal Care
Cattle have been part of Reiner Farms since the family homesteaded land near Tripp, South Dakota, in the 1880s. According…
Food Safety 101: How Long Can You Store Foods and Leftovers?
Just how long is too long to store leftovers, raw meat or eggs in the fridge? Is it safe to…
Food Safety 101: Internal Meat Temperatures
Holiday celebrations and family gatherings just aren’t complete without plenty of mouth-watering food. Whether its turkey and stuffing for Thanksgiving…
What were the biggest food and farming questions of 2015?
Hungry for Truth is celebrating its first birthday! It’s been one year full of food, farming and fun conversations that…
Is Bacon Causing Cancer?
The World Health Organization (WHO) recently announced that processed meats, like sausage, bacon and ham are linked to cancer in…
All You Need to Know About Antibiotics
Antibiotics can seem like a scary thing. More and more, we see labels on our foods saying “No Antibiotics” or…
A closer look at the “natural” food label
Traveling down the grocery aisle, shoppers encounter countless labels on food. With so many buzzwords on food products, it can…
Food Safety FAQ: What Temperature Should I Set My Refrigerator?
Food safety starts on the farm, where farmers protect their crops from diseases and pests, and keep their livestock comfortable…