Win a KitchenAid® Mixer + Make Delicious Homemade Waffles

What could be better than snuggling up in your pajamas and enjoying breakfast in bed? How about whipping up delicious homemade waffles with a brand-new KitchenAid® mixer? Add a glass of milk or coffee with creamer, and you have the perfect recipe to kick off any lazy day.

Have you ever wondered how those dairy products start out on the farm before they make it to your table?

It all starts out with what dairy cows eat to stay strong and healthy. Protein-packed soybeans are an important part of that diet for many South Dakota dairy cows. Local farmers work with animal nutritionists to develop a plan containing the right blend of ingredients to keep cows healthy.

And, did you know most of the milk on the grocery store shelves comes from within 60 miles of its original location? You can learn more about milk’s farm-to-table journey here.

Check out the waffle recipe below.

Congratulations to Lori Farber for winning the mixer! 

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We learned this delicious recipe thanks to a fun class at Plum’s Cooking Company in Sioux Falls. If you’re in the area, be sure to check out their classes.

Here are a few other breakfast recipes to start your day off right:

Homemade Caramel Pumpkin Spice Latte

Chorizo Potato Hash with Fried Eggs

Power Breakfast Sandwich

Do you have a favorite family recipe you break out in the winter? Let us know in the comments.

Print Recipe
Homemade Waffles Recipe
Modified from Stine Aasland Waffle Recipe
Course Main Dish
Servings
Ingredients
Waffles
  • 3 eggs
  • 1/3 cup Sugar
  • 3 cups corn flour
  • 2 cups whole milk
  • 3/4 cup dairy sour cream
  • 1 1/3 stick Butter
Toppings
  • whipped cream
  • Blueberries
  • Cream Cheese
  • smoked salmon
Course Main Dish
Servings
Ingredients
Waffles
  • 3 eggs
  • 1/3 cup Sugar
  • 3 cups corn flour
  • 2 cups whole milk
  • 3/4 cup dairy sour cream
  • 1 1/3 stick Butter
Toppings
  • whipped cream
  • Blueberries
  • Cream Cheese
  • smoked salmon
Instructions
  1. Beat eggs and sugar until light and fluffy.
  2. Add wet and dry ingredients alternately. Beat around 3 minutes to make a smooth batter.
  3. Melt butter and beat slowly into the batter.
  4. Let the batter rest for at least 15 minutes before cooking.
  5. Pour batter into waffle iron and cook.
  6. Add the sweet or savory toppings listed in the ingredients list, or add your own favorite toppings.

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