Cheesy Tater Tot Hotdish
Servings
6-8people
Servings
6-8people
Ingredients
  • 2lbs ground beef
  • 1/2teaspoon onion powder
  • 2cans cream of mushroom soup
  • 2cans green beans
  • 10oz Mushroomschopped
  • 10-12slices American cheesedivided
  • salt to taste
  • 1/2teaspoon Pepper
  • 1bag frozen tater tots
Instructions
  1. Preheat oven to 350 degrees.
  2. Brown beef with onion powder over medium heat and drain.
  3. In a casserole dish, mix browned beef, soup, green beans, mushrooms and 4 slices of cheese torn into small pieces, salt and pepper.
  4. Layer remaining cheese slices over mixture, then layer tater tots over cheese.
  5. Cover with lid or tinfoil and bake for 45 minutes.
  6. Remove covering and bake for another 15 minutes to crisp tots.
Recipe Notes

Variations:

Substitute 1-1/2 cups shredded colby Jack cheese for the American cheese.

Substitute chopped cauliflower for tater tots.