The Latest

The food and farming landscape is constantly changing. From food safety to GMOs, you want to be sure you’re up to date on the latest in food and farming so you can make the right choices for yourself and your family.

Rinsing fresh vegetables.

Your One-Stop Guide to Food Safety

As you cook up tasty creations in the kitchen, it’s important to take steps to ensure your activities don’t take…

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A bowl of fresh edamame.

Four Simple Tips for Staying Healthy and Fit

Fitness fads and weight loss diets get trendy around the new year but striving toward healthy goals is stylish year-round.…

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A stack of soy berry pancakes on a serving tray with maple syrup and blueberries.

Soy Berry Pancakes

There’s just something cozy about waking up to a stack of warm, golden pancakes fresh off the griddle. Knowing they’re…

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SDSU precision agriculture student learns how to operate technology and equipment in the cab of a combine with professor.

How South Dakota is Contributing to a More Sustainable Food System

Every year, over 2,200 bright-eyed freshmen arrive in Brookings to begin their journey at South Dakota State University (SDSU). Many…

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Hungry for Truth Soy Chocolate Coffee Cake Recipe

Soy Chocolate Coffee Cake

Did you know you can have your coffee and eat it too? That’s right, that energizing drink is no longer…

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Josh and Kara Kayser Sausage and Mushroom Risotto Farm Favorite Recipe Hungry for Truth

Sausage and Mushroom Risotto With a Side of Sustainability

Nothing beats a warm, homecooked meal after a long day at work or school. For busy parents Josh and Kara…

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Sara takes a seat in Matt's combine.

Chatting Sustainability and The Cycle of Seed to Harvest

It’s always a pleasure to sit down and open up a conversation about food and farming with South Dakotans and…

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Hungry for Truth visits John and Jaclyn Horter Farm to learn about feeding cows and keeping them comfortable in the cold.

Keeping Cows Comfy Through Cooler Temps

The crops may be harvested and the equipment put away, but there’s still plenty to do on South Dakota farms…

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Hungry for Truth Farm to Fork Dinner 2018

Farm-To-Fork Dinner Video Recaps Connections and Conversations

Hungry for Truth’s annual Farm-to-Fork dinner is an opportunity for farmers and South Dakotans to gather around the table, share…

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Andrea with South Dakota farmers Peggy and Brad Greenway in front of their tractor at harvest.

Chatting Sustainability and Food Safety with The Greenways and Hungry For Truth

It’s always a pleasure to sit down and open up a conversation about food and farming with South Dakotans and…

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A mug of crockpot caramel apple cider topped with whipped cream, caramel and a cinnamon stick.

Crockpot Caramel Apple Cider

When the days are short and temps are cold, flavorful warm drinks are not a want, but a need. This…

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Hungry for Truth Farm to Fork Dinner 2018

Our Top Five Stories From 2018

Cheers to another great year of farm visits, conversations and digging into the truth behind how food is grown and…

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Local meats and cheeses on a holiday charcuterie board.

Five Tips for Building the Perfect Charcuterie Board Featuring our Favorite South Dakota Foods

Coming up with creative gifts for everyone on your list can be exhausting, but there’s one thing you can always…

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Hungry for Truth Recycling on the Peggy and Brad Greenway Farm

Reducing, Reusing and Recycling on the Farm

Peggy and Brad Greenway take pride in finding new ways to grow safe and healthy food for families. Every day…

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Quick and healthy mason jar meals for breakfast, lunch and dinner.

Three Quick & Easy Mason Jar Meals to Grab on the Go

Life’s busy. Hungry for Truth has you covered with quick and easy Mason jar meals perfect for students, working moms…

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One pan shrimp boil with corn, shrimp, potatoes and sausage.

Easy Sheet Pan Shrimp Boil Recipe

There’s nothing quite as satisfying as digging into a good ol’ fashioned shrimp boil. Veggies, shrimp and andouille sausage swimming…

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Hungry for Truth Kaylee Koch Farm Visit With Dave and Miriam Iverson in South Dakota during soybean harvest.

Chatting Harvest with The Iversons and Hungry For Truth

It’s always a pleasure to sit down and open up a conversation about food and farming with South Dakotans and…

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Easy Leftover Turkey, Cranberry and Brie Bites

‘Tis the season for enjoying holiday leftovers. What better way to give your turkey and cranberry sauce new life than…

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